These chocolate-dipped cherries are perfect for serving at parties, gatherings, or as a special treat for yourself. Enjoy the combination of juicy cherries and rich dark chocolate in every bite!
Melt the chocolate slowly over a bowl of hot water.
In a microwave-safe bowl or a double boiler, melt the dark chocolate chips or chopped dark chocolate until smooth and fully melted. If using a microwave, heat the chocolate in 30-second intervals, stirring in between, to avoid burning.
Hold each cherry by the stem and dip it into the melted chocolate, swirling to coat it evenly. Allow any excess chocolate to drip back into the bowl.
Prepare a baking sheet lined with parchment paper or a silicone baking mat. This will be used to place the chocolate-dipped cherries for cooling.
Place the chocolate-dipped cherry and place it on a waxed sheet or just use the tin foil of the chocolate wrapper.
Make sure they are not touching each other. This will allow the chocolate to set without sticking together.
Repeat the dipping process with the remaining cherries until they are all coated in chocolate.
Once all the cherries are dipped and decorated, place the baking sheet in the refrigerator for about 15-20 minutes, or until the chocolate is completely set.
Once the chocolate has set, transfer the chocolate-dipped cherries to a serving plate or dish.
Decorate your beautiful chocolate dipped cherries with fresh edible flowers.
Serve the Fresh Cherries Dipped in Dark Chocolate as a delicious and elegant dessert or snack. Enjoy!
Ingredients
Directions
Melt the chocolate slowly over a bowl of hot water.
In a microwave-safe bowl or a double boiler, melt the dark chocolate chips or chopped dark chocolate until smooth and fully melted. If using a microwave, heat the chocolate in 30-second intervals, stirring in between, to avoid burning.
Hold each cherry by the stem and dip it into the melted chocolate, swirling to coat it evenly. Allow any excess chocolate to drip back into the bowl.
Prepare a baking sheet lined with parchment paper or a silicone baking mat. This will be used to place the chocolate-dipped cherries for cooling.
Place the chocolate-dipped cherry and place it on a waxed sheet or just use the tin foil of the chocolate wrapper.
Make sure they are not touching each other. This will allow the chocolate to set without sticking together.
Repeat the dipping process with the remaining cherries until they are all coated in chocolate.
Once all the cherries are dipped and decorated, place the baking sheet in the refrigerator for about 15-20 minutes, or until the chocolate is completely set.
Once the chocolate has set, transfer the chocolate-dipped cherries to a serving plate or dish.
Decorate your beautiful chocolate dipped cherries with fresh edible flowers.
Serve the Fresh Cherries Dipped in Dark Chocolate as a delicious and elegant dessert or snack. Enjoy!
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